Search results for: 101-vegetarian-grill-barbecue-recipes

101 Vegetarian Grill Barbecue Recipes

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The sun’s out, your friends are coming over, the fridge is full of crisp white wine chilling nicely and you’re ready to grill. But you have a vegetarian (or two) coming - what to cook? Don’t be fooled into thinking that the marriage of pure heat and raw meat is the only option. There are so many jaw-droppingly delicious and healthy ways to cook all kinds of meat-free food over the coals or on a gas grill. Here you’ll find ultimate inspiration in chapters organized iinto Small Bites & Dips; Skewers & Kabobs; Burgers & Pockets; Hot Sides; Salads & Slaws; Salsas, Relishes & Sauces; Sweet Treats. Whether it’s the spicy combination of Scotch bonnet heat and sweet molasses you find in Caribbean Sweet Potatoes, the melt-in-your-mouth Corn Cobs with Chimichurri, Mediterranean Chargrilled Veg with Saffron Mayo; Portobello Mushroom Burgers with Grilled Halloumi and Fresh Tomato Salsa or Grilled Pineapple with Brown Sugar and Fresh Lime, we’ve sourced the best recipes from all around the globe plus quick-fix recipes for marinades, sauces, and rubs that can be used to add flavor and fire to the simplest of vegetables. So put down those frozen bean burgers and live a little with these "101 Vegetarian Grill and BBQ Recipes". Your veggie guests will love you and next time you fire up the BBQ meat not even be on the menu at all.

Good Food Barbecues and Grills

Author : Good Food Guides
File Size : 72.86 MB
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Make the most of sunny days and warm evenings with some alfresco dining! Even if the weather lets you down, banish bought burgers and ready-prepared meats from your griddle, grill or oven, and try one of these mouth-watering, easy recipes from Britain's best-selling cookery magazine. Including simple ideas the kids will love, super chicken recipes and flavour-packed twists to liven up fish and meat, plenty of veggie-friendly suggestions and some no-fuss sides, drinks and desserts to complete the meal, Barbecues and Grills contains all the inspiration you need for the perfect outdoor feast. Every recipe is tried and tested by the Good Food team, and comes with a nutritional breakdown and full colour photo so you can be sure of delicious and balanced dishes that are guaranteed to light up any barbecue.

101 Vegetarian Weight Loss Recipes

Author : Gail Johnson
File Size : 43.38 MB
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Our objective at NoPaperPress is to publish fitness, weight control and nutrition eBooks for sensible adults. 101 Vegetarian Weight Loss Recipes is a continuation of that mission. This eBook is a compilation of the best low-calorie recipes from four of our published vegetarian diet eBooks. Most of the101 low-calorie vegetarian recipes are intended for the evening meal. And most, but not all, the recipes serve four. All the recipes specify the calorie value per serving. All the recipes are between 250 and 550 Calories - and all are delicious. The book uses U.S. units (cups,Calories, ponds, etc.) The recipes are grouped as follows: – Low-Calorie Vegetarian-based Recipes– Low-Calorie Tofu Recipes– Low-Calorie Soup Recipes– Low-Calorie Vegetarian Seafood Recipes– Low-Calorie Vegetarian Pasta & Pizza Recipes– Low-Calorie Salad Recipes Note that the recipes in this eBook are a popular vegetarian variant called Pesceterian, because the diet includes seafood, eggs and dairy products. Of course Pesceterians do not eat meat or poultry. The inclusion of seafood and eggs assures that your intake of protein will be more than adequate. People often adopt a Pescetarian diet for health reasons, or as a stepping stone to a fully vegetarian diet. CONTENTSIntroduction Low-Calorie Vegetable-based Recipes1 – Wild Rice & Quinoa Mix with Veggies2 – Vegetable Chili3 – Hearty Lentil Stew4 – Black-eyed Peas over Rice5 – Polenta-Stuffed Peppers6 – Mexican Rice & Beans7 – Spaghetti Squash & Cheese8 – Vegetarian Hash9 – Portobello Mushroom Burger10 – Hearty Vegetable Soup11 – Risotto Primavera12 – Vegetables with Couscous13 – Curried Eggplant & Tomato14 – Indian Shahi Paneer15 – Soba Noodles & Broccoli Rabe16 – Tina's Frittata17 – Middle East Koshari18 – Veggie & Egg Fried Rice19 – Sweet & Sour Lentils over Rice Low-Calorie Tofu Recipes20 – Tofu Steak with Veggies21 – Tofu, Bok Choy & Mushroom Stir Fry22 – Tofu & Broccoli in Garlic Sauce23 - Tofu Szechuan Style24 - Asian Tofu with Veggies25 – Cashew Tofu Stir Fry26 – Tofu-Veggie Stir Fry27 – Teriyaki Tofu & Veggies28 – Crumbly-Tofu Scramble29 – Tofu with Veggies & Peanuts30 – Fried Tofu Salad31 – Indian Crusted Tofu Salad32 – Tofu & Coconut Milk Curry33 – Tofu & Chinese Broccoli Stir Fry34 – Tofu Scramble 235 – Tofu with Noodles & Veggies36 – Tofu, Avocado & Spinach Salad37 – Tofu Steak & Veggie Sir Fry Low-Calorie Soup Recipes 38 – White Beans & Kale Vegan Soup39 – Low-Cal New England Clam Chowder40 – Noodle Soup with Bok Choy & Egg Low-Calorie Seafood Recipes41 – Asian Noodles & Shrimp Stir Fry42 – Scallop & Noodle Stir Fry43 – Swordfish with Veggies44 – Tilapia Piccata45 – Hoisin Shrimp Stir Fry46– Healthy Tuna Salad47 – Salmon Patties48 – Baked Herb-Crusted Cod49 – Baked Salmon with Salsa50 – Baked Red Snapper51 – Grilled Swordfish52 – Shrimp & Spinach Salad53 – Grilled Scallops & Polenta54 – Baked Sea Bass55 – Grilled Tilapia56 – Baked Haddock57 – Poached Cod58 – Barbequed Shrimp & Corn59 – Pan-Fried Sole60 – Salmon with Mango Salsa61 – Shrimp over Spaghetti62 – Baked Cod63 – Grilled Scallops64 – Fish Stew65 – Trout with Lemon & Capers66 – Tuna & Bean Salad67 – Crab Cakes68 – Shrimp with Orzo69 – Bay Scallops & Snow Peas70 – Shrimp & Asparagus Stir Fry71 – Chinese Tuna Salad Low-Calorie Pasta & Pizza Recipes72 – Penne Salad73 – Pita Pizza74 – Pasta with Marinara Sauce75 – Quick Pasta Puttanesca76 – Fettuccine in Summer Sauce77– Pasta Rapini78 – Pasta e Fagioli79 – Healthy Pasta Salad80 – Pasta Pomodoro81 – Pasta Primavera82 – Pasta with Veggies83 – Easy Penne Pasta84 – Low-Cal Eggplant Parmesan85 – Tortellini Pasta & Beans86 – Pasta with Cheese & Walnuts87 – Grandma’s Pizza88 – Penne with Eggplant & Tomato89 – Pasta & Beans with Escarole90 – Pasta with Pesto91 – Pasta with Cherry Tomatoes and Spinach92 – Pasta with Eggplant & Zucchini93 – Linguine in Clam Sauce94 – Penne with Kale & Sun-dried Tomatoes Low-Calorie Salad Recipes95 – Beans & Greens Salad96 – Four Beans Plus Salad97 – Tomato Risotto Salad98 – Quinoa with Veggie Salad99 – Avocado & Rice Salad100 – Spinach & Fruit Side Salad101 – Super Fruit Salad Appendix A: About Tofu

Tamales 101

Author : Alice Guadalupe Tapp
File Size : 82.85 MB
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Alice Guadalupe Tapp, co-owner of Tamara's Tamales, reveals the art of tamale making and imparts her knowledge and passion for this comforting treat in Tamales 101. Tamales 101 will show beginners how to make masa dough as well as fold and steam tamales to perfection. Then, once you've mastered the basics, you'll be whipping up batches of Chicken Tomatillo, Chorizo Potato, Vegetable Curry, and Greek tamales in no time. With recipes for nearly 100 traditional, vegetarian, vegan, and specialty tamales and sauces, and 60 food and spot photographs and 15 illustrations showing, step by step, how to spread masa and wrap and tie tamales, Tamales 101 will send you on a culinary adventure that's sure to delight and impress your guests.

The Vegetarian Grill

Author : Andrea Chesman
File Size : 67.36 MB
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From the garden to the grill, these veggies are hot!

Good Food Budget Dishes

Author : Jane Hornby
File Size : 84.30 MB
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Eating on a budget doesn't mean a dull menu - with a little inspiration from the Good Food team, you can enjoy delicious food and save the pennies too. 101 Budget Dishes is full of economical and creative meal ideas made with everyday ingredients, from quick snacks and comforting casseroles and pasta to new ideas for storecupboard staples, as well as inexpensive entertaining suggestions and penny-saving puds. Each simple recipe comes with a nutritional breakdown, full colour photo and step-by-step instructions. With every recipe tried and tested by Good Food, Britain's best-selling cookery magazine, you can be sure of tasty, well-balanced meals that won't break the bank.

101 Garlic Recipes

Author : Publications International, Limited
File Size : 21.70 MB
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Pillsbury Annual Recipes 2006

Author : General Mills, Inc. Staff
File Size : 50.69 MB
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C.1 . COUNTY FUNDS. REIMAN MEDIA. 01-22-2007. $23.98.

The Complete Idiot s Guide to Grilling

Author : Barbara Grunes
File Size : 21.18 MB
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Explains how to prepare all sorts of food on the grill, including steaks, burgers, chicken, lamb, fish, and vegetables

Betty Crocker Annual Recipes 2008

Author : Betty Crocker
File Size : 38.51 MB
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Volume 1 is a collection of general favorites from the past year of Betty Crocker magazine, whereas volume 2 provides holiday recipes.

The Next Grilleration

Author : George Foreman
File Size : 29.72 MB
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McCall s Best Recipes 1991

Author :
File Size : 87.44 MB
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McCall s Best Recipes Annual Collection

Author :
File Size : 21.51 MB
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Traeger Grill Smoker Cookbook

Author : Barbeque Lab.
File Size : 32.75 MB
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55% OFF for BOOKSTORES NOW! Have you been searching for a fun and simple way to grill delicious meat, seafood and vegetables? Are you tired of the hassle and mess of cooking on a traditional grill? Or do you want to uncover a ton of delicious, healthy recipes that the whole family can enjoy? Then this book is for your readers! Packed with an incredible 101+ recipes, all specially designed for grilling, this brilliant cookbook breaks down the fundamentals of the Traeger grill, revealing how you can begin cooking all your favorite meals with just a fraction of the time and hassle. Covering how you can pick the perfect Traeger grill for you, tips and tricks for managing the temperature, along with a wealth of recipes for every occasion, including breakfast, lunch, dinner, snacks, appetizers, and even desserts, the Traeger Grill Bible holds the ticket to a whole new world of interesting dishes and flavor. If you've always dreamed of impressing your friends and family at barbeques and cookouts, or if you want to eat healthier and lose weight while still enjoying great-tasting foods, then the Traeger grill offers you a wonderful opportunity for doing all of this and so much more. Regardless of how much time you have to cook, this book provides a selection of unique and hearty recipes which even the pickiest eaters will enjoy! Here's just a little of what you'll discover inside: - Exploring The Benefits of The Traeger Grill (and How To Pick The Perfect One For You) - Practical Instructions and Troubleshooting Advice - A Ton of Handy Tips and Tricks For Achieving The Ideal Temperature - How To Find The Best Temperature For Different Kinds of Meat - All Accessories for your Traeger Grill - And 101+ Tasty Recipes Including Beef, Lamb, Pork, Vegetables, Fish and Seafood, Burgers, Sausages, and So Much More! Even if you're an inexperienced cook, or if you're brand-new to the idea of grilling, the Traeger Grill & Smoker Cookbook provides you with simple instructions and step-by-step recipes so you can begin cooking mouth-watering meals in no time. From roasts and grilled meat to fried foods, casseroles, kebabs, vegan meals and more, this book contains everything you need to know about the amazing benefits of the Traeger grill. Ready to discover the wonders of the Traeger grill? Your readers want their copy now!

Good Food 101 Barbecues

Author : Sarah Cook
File Size : 57.4 MB
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Make the most of sunny days and warm evenings with some alfresco dining! Even if the weather lets you down, banish bought burgers and ready-prepared meats from your griddle, grill or oven, and try one of these mouth-watering, easy-to-make recipes from Britain's best-selling cookery magazine. Including simple ideas the kids will love, flavour-packed twists to liven up chicken, fish and meat, plenty of veggie-friendly suggestions and some no-fuss sides, drinks and desserts to complete the meal, 101 Barbecues and Grills contains all the inspiration you need for the perfect outdoor feast. Every recipe is tried and tested by the Good Food team, and comes with a nutritional breakdown and full colour photo so you can be sure of delicious and balanced dishes that are guaranteed to light up any barbecue.

Fast Fresh and Spicy Vegetarian

Author : John Ettinger
File Size : 59.86 MB
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This book delivers exactly what the title promises. Never again will vegetarians be stuck with heavy bean loafs, bland tofu stirfrys, or sodden noodle casseroles. Readers are offered ideas for creative new dishes that will appeal to both vegetarians and non-vegetarians alike because of their imaginative spices and flavor. Illustrations.

Dk Eyewitness Travel Top 10 Santa Fe Taos Albuquerque

Author : DK Publishing, Inc
File Size : 47.79 MB
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Discusses lodging, dining, and entertainment in Santa Fe, Taos, and Albuquerque, along with information on trip planning, security, and shopping.

The Main Event

Author : North American Media Group
File Size : 59.55 MB
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The Sensuous Vegetarian Barbecue

Author : Vicki Rae Chelf
File Size : 54.59 MB
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Suzi Castle s Deliciously Healthy Favorite Foods Cookbook

Author : Suzi Castle
File Size : 72.38 MB
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At last...healthy foods that taste great! Low fat, sugar free, quick and easy!