Search Results for "gordon-ramsay-s-great-british-pub-food"

Gordon Ramsay’s Great British Pub Food

Gordon Ramsay’s Great British Pub Food

  • Author: Gordon Ramsay,Mark Sargeant
  • Publisher: HarperCollins UK
  • ISBN: 0007359160
  • Category: Cooking
  • Page: 256
  • View: 9184
DOWNLOAD NOW »
In his outstanding new cookbook, Gordon Ramsay teams up with Mark Sargeant to showcase the best of British cooking. Packed full of sumptuous and hearty traditional recipes, Gordon Ramsay's Great British Pub Food is perfect for relaxed, homely and comforting cooking.

Bloody Royal Prints

Bloody Royal Prints

  • Author: Reba White Williams
  • Publisher: Simon and Schuster
  • ISBN: 1440585466
  • Category: Fiction
  • Page: 272
  • View: 2571
DOWNLOAD NOW »
The 4th book in the Coleman and Dinah Greene mystery series! The fellowship at the Art Museum of Great Britain was too good for Dinah to pass up. She never expected that she'd find herself homesick and unhappy. With her husband Jonathan busy opening a London branch of his investment banking business and with her cousin Coleman home in New York, struggling to get her second magazine up to speed, Dinah feels very much alone. Fortunately, she makes friends with Rachel Ransome and, through her, meets a member of the royal family. Things seem to be turning around...until Rachel comes under the suspicion of the Palace Police, sweeping Dinah into her troubles. Now Coleman needs to come to England to help as the source of Rachel's difficulties becomes more apparent--and more vexing. Can the three women join forces to extricate themselves from a conflict that goes back centuries?

The TV Presenter's Career Handbook

The TV Presenter's Career Handbook

How to Market Yourself in TV Presenting

  • Author: Kathryn Wolfe
  • Publisher: CRC Press
  • ISBN: 1135075255
  • Category: Performing Arts
  • Page: 216
  • View: 4157
DOWNLOAD NOW »
You can present to camera, speak to time, read autocue, conduct an interview, write and memorise scripts; you have a showreel, headshots and a CV—but what next? How do you decide which genre to go for, market yourself and establish your career? The TV Presenter’s Career Handbook is full of information and advice on how to capitalise on your presenter training and contains up-to-date lists of resources to help you seek work, market yourself effectively, and increase your employability. Contents include raising your profile, what kinds of companies to aim for and how to contact them, what to do with your programme idea, video and radio skills, creating your own TV channel, tips from agents, specialist genres such as News, Sports, Technology, Children’s and Shopping channels, breaking into the US, and more! Features interviews and case studies with over 80 experts so you can learn from those who have been there first, including: Maxine Mawhinney and Julian Worricker BBC News anchors, Jon Bentley and Jason Bradbury presenters The Gadget Show, Melvin Odoom KISS FM, Gemma Hunt presenter Swashbuckle, Matt Lorenzo presenter Premier League, Tony Tobin chef/presenter Ready Steady Cook and Saturday Kitchen, Alison Keenan and Marie-Francoise Wolff presenters QVC, Maggie Philbin and Jem Stansfield presenters Bang Goes the Theory, Kate Russell presenter BBC Click, Sarah Jane Cass Senior Talent Agent Somethin’ Else Talent, Emma Barnett award-winning radio presenter, David McClelland Technology presenter Rip Off Britain, Louise Houghton and Tina Edwards presenters London Live, Fran Scott presenter Absolute Genius with Dick and Dom, and Claire Richmond founder findatvexpert.com

52 Great British Weekends

52 Great British Weekends

A Seasonal Guide to Britain’s Best Breaks

  • Author: Annabelle Thorpe
  • Publisher: Fox Chapel Publishing
  • ISBN: 1607652889
  • Category: Travel
  • Page: 250
  • View: 3101
DOWNLOAD NOW »
Explore the very best getaways that the United Kingdom has to offer, with this seasonal guide to short travel adventures. Whether it’s island-hopping in spring, wine-tasting in summer, dolphin-watching in autumn, or skiing in winter, Annabelle Thorpe presents 52 enticing options for memorable weekend breaks. This unique guide offers a full calendar year of extraordinary experiences, arranged by season. All the planning has been done for you, with practical information on the best places to stay and eat, plus insights on cultural events, fun activities, historic sites, man-made attractions, and natural beauty spots. Complete with stunning photography and ideas for similar short trips to enjoy in other locations across England, Scotland, and Wales, this handy guide will help you make the most of your travels in Britain at any time of year.

The British Larder

The British Larder

A Cookbook For All Seasons

  • Author: Madalene Bonvini-Hamel
  • Publisher: A&C Black
  • ISBN: 1906650713
  • Category: Cooking
  • Page: 448
  • View: 3152
DOWNLOAD NOW »
A celebration of the superb seasonal flavours of British produce and cooking.

A Biographical Dictionary of Eminent Scotsmen

A Biographical Dictionary of Eminent Scotsmen

  • Author: Robert Chambers
  • Publisher: N.A
  • ISBN: N.A
  • Category: Scotland
  • Page: N.A
  • View: 6367
DOWNLOAD NOW »

Time Out Los Angeles

Time Out Los Angeles

  • Author: Editors of Time Out
  • Publisher: Time Out Guides
  • ISBN: 1846703018
  • Category: Travel
  • Page: 336
  • View: 4363
DOWNLOAD NOW »
Time Out Los Angeles is a VIP pass beyond the velvet rope and into the heart of one of the most fascinating cities in the United States. The capital of the West Coast, a sprawling megalopolis that is home to more stars than the night sky, Los Angeles continues to enthrall all those who visit it. Whether visitors are looking for tips on the hottest bets or hot springs, this is the must-have travel guide — it covers the newest clubs, restaurants, and shopping, as well as day-trip suggestions in every direction.

The Publishers' Circular and General Record of British and Foreign Literature

The Publishers' Circular and General Record of British and Foreign Literature

  • Author: N.A
  • Publisher: N.A
  • ISBN: N.A
  • Category: Bibliography
  • Page: N.A
  • View: 8713
DOWNLOAD NOW »

The Publishers' Circular and General Record of British Literature

The Publishers' Circular and General Record of British Literature

  • Author: N.A
  • Publisher: N.A
  • ISBN: N.A
  • Category: Bibliography
  • Page: N.A
  • View: 9685
DOWNLOAD NOW »

GQ Eats

GQ Eats

The cookbook for men of seriously good taste

  • Author: Paul Henderson
  • Publisher: Hachette UK
  • ISBN: 1845338650
  • Category: Cooking
  • Page: 224
  • View: 7226
DOWNLOAD NOW »
'If food is the new Rock 'N' Roll, this recipe book is Sgt. Pepper's.' - Heston Blumenthal. From the magazine synonymous with style comes the ultimate cookbook for men with discerning taste. Featuring recipes from the UK's best restaurants, plus tips and techniques from the country's top chefs, GQ Eats is an indispensable guide for enthusiastic home cooks, sophisticated diners and good-food fanatics. This is the best of British food for men who want to cook and for women who want to know what to feed them. With contributions from leading chefs and food writers including: Jason Atherton; Raymond Blanc; Heston Blumenthal; Fergus Henderson; Giorgio Locatelli; Yotam Ottolenghi; Oliver Peyton; Gordon Ramsay; Mark Hix; Michel Roux Jnr; Marcus Wareing and Bryn Williams. The recipes provide inspiration for any occasion, from Brilliant Breakfasts to food for a Boys' Night In (Daniel Boulud's Coq au Vin), Michelin-star Meals such as Giorgio Locatelli's Tomato and Chilli Pasta with Prawns and Gordon Ramsay's Honey and Cider Roast Leg of Lamb, and Rock 'n' Roll Roasts - from Pitt Cue's pulled pork to Mark Hix's Roast Chicken. Remember to save room for alfresco feasts, delectable desserts and killer cocktails. Accompanied by images from brilliant photographers Romas Ford and Tom Schierlitz, GQ has created a cutting-edge compendium of recipes to cook again and again. Contents Includes: BRILLIANT BREAKFASTS Start the day the GQ way with American pancakes, eggs Benedict, or the best bacon sandwich. BEST OF BRITISH Including Mark Hix' bubble and squeak, Fergus Henderson's veal and pea soup, Simon Wadham's potted shrimps and Billy Reid's Lancashire hotpot. BOYS' NIGHT IN Man-sized meals best served with beer, wine, or both, including Daniel Boulud's coq au vin, Karam Sethi's seekh kebabs and William Leigh's fried chicken nuggets. HEALTH-CONSCIOUS CLASSICS Make-overs of food favourites for men who want a healthy option, including chicken korma, a healthy burger and Stuart Gillies' shepherd's pie. MICHELIN-STAR MEALS Michelin-star chefs demonstrate their talents, including John Campbell's wild mushroom risotto, Giorgio Locatelli's tomato and chilli pasta with prawns, Daniel Boulud's steak tartare and Michel Roux Jnr's lobster mango salad. ALFRESCO FEASTS The great outdoors gets even greater thanks to GQ. Includes recipes for sandwiches, burgers, kebabs, salads and wraps, plus advice on how to become the king of the barbecue. PUB FOOD FAVOURITES Whether it is Claude Bosi's sausage roll, Jason Atherton's salt and pepper squid, Heston Blumenthal's Scotch egg or Ramond Blanc's French onion soup, these recipes will have everyone coming back for more. ROCK 'N' ROLL ROASTS You can't beat our meat. Chicken, beef, pork, lamb, even a guide to smoking your own Pitt Cue pulled pork. JUST DESSERTS Because real men do eat mousse, syllabub and sorbet... sometimes. COCKTAIL HOUR Creations from bar legends.