Search Results for "hotel-and-hospitality-english"

Collins Hotel & Hospitality English

Collins Hotel & Hospitality English

  • Author: Mike Seymour
  • Publisher: HarperCollins (UK)
  • ISBN: 9780007462995
  • Category: English language
  • Page: 160
  • View: 5929
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This unique self-study course is for elementary-level adults who need English for the hospitality industry, such as workers in hotels and restaurants. Ideal for front-line staff who need to communicate confidently in English to maintain good customer relations. *24 compact units cover a wide range of practical scenarios, such as meeting and greeting guests, taking orders at breakfast and at the bar, handling guest complaints and dealing with guest requests. *4-page unit includes an easy-to-follow photo story that deals with the topic of the unit and introduces key functional language. *The pocket-sized course book also contains vocabulary lists for quick reference, practical examples of typical emails, an answer key and a pronunciation guide to further aid the self-study learner.

Conversational Spanish for Hospitality Managers and Supervisors

Conversational Spanish for Hospitality Managers and Supervisors

Basic Language Skills for Daily Operations

  • Author: Matt A. Casado
  • Publisher: Wiley
  • ISBN: N.A
  • Category: Business & Economics
  • Page: 304
  • View: 2288
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Indispensable for hospitality managers who need to communicate effectively with their Spanish-speaking employees, this unique book gives you the basic Spanish language skills you need at work every day. You'll quickly learn Spanish phrases, questions, and instructions that you can use immediately--in all the areas of your daily operations. This concise but comprehensive book gives you all the tools you need: * Common dialogues in Spanish for the full range of hospitality occupations, including housekeeping, restaurant, kitchen, and engineering * Useful phrases, including greetings, introductions, time, numbers, the calendar, and more * Position descriptions and hotel and restaurant operating procedures in Spanish * Interviewing vocabulary and general personnel office dialogues * A brief overview of Spanish grammar basics and an easy-to-use pronunciation guide * A model Spanish-language employee manual * Handy, English-Spanish/Spanish-English hospitality dictionaries

English for Hospitality and Foodservice

English for Hospitality and Foodservice

  • Author: Jennifer Thomas
  • Publisher: N.A
  • ISBN: 9780130484079
  • Category: Business & Economics
  • Page: 368
  • View: 6728
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Designed to give Hispanic hospitality workers the basic English vocabulary/skills necessary to effectively communicate with management and customers/clients. Industry-specific vocabulary introduced with a multitude of visuals, basic grammar. Repetition an

Professional Spoken English for Hotel & Restaurant Workers

Professional Spoken English for Hotel & Restaurant Workers

  • Author: Hotelier Tanji
  • Publisher: Createspace Independent Pub
  • ISBN: 9781500769925
  • Category: Business & Economics
  • Page: 206
  • View: 8258
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Professional Spoken English for Hotel & Restaurant Workers, 1st edition is a self-study practical Spoken English training guide for all nonnative English speaking hotel, restaurant, casino workers and hospitality student who want to accomplish a fast track, lavish career in hospitality industry. www.hospitality-school.com, world's most popular free hotel & restaurant management training blog publishes this book with an aim that after going through this book, a reader will be able to use the language for communication in different day to day life situation in any part of hospitality sector – both orally and written. The book on “Professional Spoken English for Hotel & Restaurant Workers”, 1st edition consists of the subjects that will enable the readers to learn English for the practical usage and at the same time, they will get exposure to the real life experience in different fields related to their current & future job. The language used is very smooth, easy and effortless that anyone using the book will definitely be benefited by using this.The book covers most of the situations someone needs to use English in his job with hotel, restaurants, kitchen, front office, travel agency, tour operator's office, etc. The book will help to improve all communications for the users.

Everyday English for Hospitality Professionals

Everyday English for Hospitality Professionals

  • Author: Lawrence J. Zwier,Nigel Caplan
  • Publisher: N.A
  • ISBN: 9781599660752
  • Category: Elementary education of adults
  • Page: 85
  • View: 2804
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This book and audio CD help future workers in the hotel and restaurant fields develop the English vocabulary they need for interacting with customers and colleagues. The 61 lessons show essential language structures for such common functions as welcoming a guest, dealing with a guest's luggage, taking a meal order, and finding medical care for a guest. Each two page lesson provides full-colour illustrations and clear captions. The CD provides audio for each lesson in the book.

Tourism and Hospitality

Tourism and Hospitality

Issues and Developments

  • Author: Jaime Seba
  • Publisher: CRC Press
  • ISBN: 1926692918
  • Category: Business & Economics
  • Page: 286
  • View: 2856
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Tourism has become a key global economic activity as expectations with regard to our use of leisure time have evolved, attributing greater meaning to our free time. Tourism is one of the world s largest industries, and in many regions it is the single largest source of investment and employment. This new book provides a look at many important issues in the field of tourism and hospitality, including understanding tourist preference, satisfaction, and motivation; tourism and hospitality education; rural tourism and its impact on local residents; the increasing popularity of cultural and heritage tourism; strategies for sustainable tourism; and more.

Introduction To Tourism And Hospitality Industry

Introduction To Tourism And Hospitality Industry

  • Author: Andrews
  • Publisher: Tata McGraw-Hill Education
  • ISBN: 9780070660212
  • Category: Hospitality industry
  • Page: 236
  • View: 9972
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The Cornell School of Hotel Administration on Hospitality

The Cornell School of Hotel Administration on Hospitality

Cutting Edge Thinking and Practice

  • Author: Michael C. Sturman,Jack B. Corgel,Rohit Verma
  • Publisher: John Wiley & Sons
  • ISBN: 1118016262
  • Category: Business & Economics
  • Page: 512
  • View: 8094
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This cutting edge and comprehensive book—with contributions from the star faculty of Cornell University's School of Hotel Administration—offers the latest thinking on the best practices and strategies for hospitality management. A must for students and professionals seeking to enter or expand their reach in the hospitality industry, The Cornell School of Hotel Administration on Hospitality delivers the authoritative advice you need to: Develop and manage a multinational career and become a leader in the hospitality industry Maximize profits from franchise agreements, management contracts, and leases Understand and predict customer choices, and motivate your staff to provide outstanding service Manage hospitality businesses and the real estate underlying the businesses Control costs, coordinate branding strategy, and manage operations across multiple locations

Dictionary of Travel, Tourism and Hospitality

Dictionary of Travel, Tourism and Hospitality

  • Author: S. Medlik
  • Publisher: Routledge
  • ISBN: 1136410198
  • Category: Business & Economics
  • Page: 288
  • View: 3694
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This new edition combines within two covers: * A dictionary of 2500 terms * Descriptions of 300 organizations * A biographical dictionary of 100 personalities * Explanations of 1200 acronyms and abbreviations * Key data for well over 200 countries * A concise bibliography listing more than 100 useful sources of further information The author's long and wide experience of these fields makes this an indispensable companion for students and teachers, and those employed in relevant businesses and organizations, as well as for the travellers, tourists and guests who are the raison d'être of it all.

Hotel and hospitality law

Hotel and hospitality law

principles and cases

  • Author: John R. Goodwin
  • Publisher: Gorsuch Scarisbrick Pub
  • ISBN: 9780942280609
  • Category: Business & Economics
  • Page: 622
  • View: 6910
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