Search results for: illustrated-encyclopedia-of-british-cooking

The Illustrated Encyclopedia of British Cooking

Author : Annette Yates
File Size : 45.79 MB
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A classic kitchen reference to a classic cuisine: the perfect introduction to the traditional country dishes of the British Isles, with a wonderful collection of 360 recipes that make the most of natural produce, simple flavors and comfort eating.

The Illustrated Encyclopedia of Fruits Vegetables and Herbs

Author :
File Size : 50.11 MB
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"From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants. The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs covers every edible plant you can imagine. It invites us on a gorgeously illustrated tour through the world garden to discover the origins, traditions, and contemporary culture of more than 450 fruits, vegetables, nuts, grains, herbs, and spices. It's the explorative home cook's best friend in the kitchen, an edible guide for the vegans, vegetarians, and omnivores alike. Splashed with hundreds of appetizing images and written by top culinary and horticultural experts, it also tells individual stories in an extensive directory of species which lists geographical origins, botanical facts, traditional uses, and culinary tips for hundreds of plants."--provided by

Postmillennial Trends in Anglophone Literatures Cultures and Media

Author : Soňa Šnircová
File Size : 49.57 MB
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The book offers a collection of papers that draw on contemporary developments in cultural studies in their discussions of postmillennial trends in works of Anglophone literature and media. The first section of the book, “Addressing the Theories of a New Cultural Paradigm”, comprises ten essays that present, respectively, performatist, metamodernist, digimodernist, and hypomodernist readings of selected texts in order to test the usefulness of recent theories in explorations of the new paradigm in literary, media and food studies. The papers cover a wide variety of genres, including the novel, the film, the documentary, the cookbook, the food magazine, and the food commercial, and present a number of themes which shed light on the nature of the new paradigm. The second part of the volume, “Mapping the Dynamics of a New Sensibility”, offers a wider perspective and presents seven papers that search for evidence of a new sensibility in selected examples of postmillennial texts. These contributions move beyond the frameworks of the theories explored in the first part in order to offer new perspectives in the contributors’ respective fields of interest.

Children s Illustrated Encyclopedia

Author : DK
File Size : 76.35 MB
Format : PDF, Mobi
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From dinosaurs to digital technology, DK's Children's Illustrated Encyclopedia is a must-have knowledge compendium exploring more than 380 topics. Help your child find out everything they need to know about anything with this fact-packed encyclopedia. Arranged from A-Z on subjects they need to know about, all illustrated with dramatic photos, cut-aways, charts and maps. DK's Children's Illustrated Encyclopedia is written in a clear and child-friendly style and has been fully updated to include recent space missions, scientific breakthroughs and the latest political, social and cultural events, so your child can keep fully up-to-date with what has been happening in the world. Perfect for projects or just for fun, this is the ultimate illustrated children's encyclopedia.

Illustrated Encyclopedia of Ancient Greece

Author : Sean Sheehan
File Size : 47.94 MB
Format : PDF, ePub, Docs
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Informs readers about aspects of ancient Greece, including lifestyles of the Greeks, history, art, culture, and mythology.

Subject Encyclopedias User guide review citations

Author : Allan Mirwis
File Size : 82.67 MB
Format : PDF, ePub, Docs
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This useful two-volume set will provide buyers of subject encyclopedias with a substantial amount of valuable information they can use in making their purchasing decisions. It will also provide all types of librarians and their patrons with a quick, one-stop method for locating the appropriate subject encyclopedias for their needs and for locating articles in the 100 encyclopedias. Librarians who specialize in bibliographic instruction will also find it to be a useful tool for teaching students how to locate needed information.

Rodale s Illustrated Encyclopedia of Herbs

Author : Claire Kowalchik
File Size : 65.66 MB
Format : PDF
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Provides information on the history, uses, range, and characteristics of more than one hundred herbs, and offers tips on growing them

The New York Botanical Garden Illustrated Encyclopedia of Horticulture

Author : Thomas H. Everett
File Size : 27.92 MB
Format : PDF, Kindle
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Comprehensive description & evaluation of horticulture as it is known & practiced in the US & Canada by amateurs & by professionals.

The Marshall Cavendish Illustrated Encyclopedia of World War I

Author :
File Size : 77.8 MB
Format : PDF
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The New Illustrated Encyclopedia of World History

Author : William Leonard Langer
File Size : 64.16 MB
Format : PDF, Kindle
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